Valentine’s, Made Easy

Valentine’s, minus the reservation chaos.

Chef Johnny Haffner’s Valentine’s menu is live, with a lineup that works for every kind of plan, from date night at home to a Galentine’s spread that actually feels special.

Think: Maryland crab dip, pepper bacon-wrapped dates, petit filet + sauce béarnaise, and a little something sweet to finish.

Order by February 9th at 5pm

IMPORTANT: MAKE SURE YOU SELECT "DELIVERY" OR "PICKUP" AT THE END OF YOUR ORDER ON PAGE 2. IT IS LISTED LIKE A FOOD ITEM.

Swing by our kitchen at 6202 Charlotte Pike, Suite #3, Nashville, TN, on Saturday, February 14th, between 10am and 4pm to pick up your order. For a stress-free experience, opt for our delivery service—our team will be making drop-offs between 10am and 4pm on February 14th.